Take a classic, give it a twist and make it our own. That is precisely what we wanted to do with the Brioche Feuilletée. Tall towers of indulgent, layered brioche filled with our favourite flavour combinations.

We launched our version of the traditional kouign-amann right at the time when they were featured as a technical challenge on the Great British Bake Off 2014 – and no one on the show knew what they were! Now these delicious caramelised sweet-buttery treats are firm favourites and we always have a few different flavours to try.

The Croissant Loaf - nicknamed the Croaf® - is another in-house creation. Pull it apart to nibble on, like sharing a giant croissant with friends, or slice it for the most luxurious pain perdu. Also available in chocolate and almond-cinnamon varieties.